- are supplied all the year round according to the orders of the customers.

Small fry is supplied as forced (Kr) or in autumn or, possibly, in spring (K1).

Carp stocking fry is produced in different piece weights (150-700 g) and ages (K1+ to K2+) 
according to the requirements of the customers.

Productivity control check of small fry of Žďár scaly hybrid with the standard line of Žďár scaleless carp.
(photo from tests) 

Small fry from productivity control check of Žďár scaleless (Žď-L) and 
scaly carps (Žď-Š). 
(photo from tests) 
 

Small fry of Žďár scaleless carp (Žď-L).
 
Literature